Almost from Scratch

We know not everyone has the time to make everything from scratch, but there is a big difference between taking some good quality prepackaged ingredients and creating something good and wholesome and just taking something out of a box adding water and calling it a meal. In this class we will take some of the itch out of cooking from scratch by utilizing some good quality pre packaged ingredients that will shorten your cooking time without adding all of additives packaged foods often contain.

Students will prepare: Pork Chops with Fruit and Bread Stuffing, Italian Sausage Sandwiches, Chicken and Shrimp Vera Cruz, Asian Cole Slaw, Black Forest Brownies.

Wednesday March 30th at 6:30 pm

Fee: $55.00 each